Eating

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Tousts, Bagels, Focaccia Rolls, Croisants and Salads.

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Thai kitchen.

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Lunch on Monday to Friday, and brunch on Saturday.

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The pizza buffet.

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Pizza, kebab, burgers, salads, baguettes, rolls, bbq, steaks and schnitzels.

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Baked potatoes, Levain and Salads.